As 40 year old couple without children in attendance we wanted to find a place that was relaxing, not too much of an over the top full service resort and keep it close to bars/restaurants. Fuerte Suites did the trick. The units are SPACIOUS (read: huge), very clean and well maintained. The facilities were similar. Pools were nice, though mother...

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On positive side the rooms are huge, hotel modern - it's on the beach. However it's impossible to find (no signs ) and short on staff .arrived in Easter rain- no porters to be found to had to drag our luggage outside up and down stairs in the rain - not 5 star - also on room service before lunch...

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My wife and I stayed at this Hotel from the 17th March to the 26th March 2011. From the start at Reception to the end also at Reception we both have nothing but praise for this Hotel and the Staff. I have always been very sceptical about Buffet Style eating but in this instance the quality and the quantity were...

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Almost everything about this hotel was perfect. The reception staff were extremely nice and even offered a glass of champagne on arrival. the building itself is very impressive and the rooms are just huge with impressive sea views, and the servicing of rooms is top class. The food in the restaurant is excellent albeit a bit overpriced but this is...

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This hotel is top quality - rooms huge, furnished beautifully. The hotel is spotless and the pools are fantastic - it even has a couples pool. Straight onto the beach. Food was nice. The staff were really helpful especially on Reception. The hotel was quite quiet at this time of year. Only disadvantage is there are no local bars/restaurants nearby...

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EVERYTHING about this hotel is top notch! The rooms were beautiful, always very clean, the staff are friendly and helpful, food was awesome, pools are incredible and the facials at the spa were first class!!

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Accommodation, facilities, ambience are all top class, however the restaurant needs a quantum leap in terms of customer service. On a night when I booked a table for twelve and with restaurant capacity at approx 40% we found it impossible to obtain any food. The single chef on the buffet grill was working to his fullest capacity with what he...

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